Pasta with hemp flour

๎ซ
8 '
๎‚‹
10 people
Pasta with hemp flour is an innovative variation on classic pasta, rich in nutrients and with a unique flavour. Made from hemp seed flour, it offers numerous health benefits, including a high content of protein, fibre and essential fatty acids. Ideal for a balanced and sustainable diet.

Prepare the pasta

Ingredients

Doses are adapted to MA30, MA50 and MA75 models.

 

  • 850 g semolino flour
  • 150 g hemp flour
  • 350 ml water

Preparation

Place the pea flour in the mixing bowl and turn on the machine and mix the flour for approximately 1 minute. Turn off the machine and add water. Turn the machine on again and knead for 8 minutes. At the end of the mixing time, proceed with extrusion.

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